Greek Chicken Gyros are easy, flavorful, make ahead and healthy – winning! There was only one book published by Tess Mallos which we could use to cook home style food for our Greek husbands. The meat is sliced in thin shavings and is then usually placed in a pita bread along with sauces such as tzatziki and vegetables such as tomatoes, onions, lettuce, and cucumbers. Add salt, pepper, extra virgin olive oil and the juice from ½ a lemon. Save my name, email, and website in this browser for the next time I comment. It's easy to make in the oven with readily available ingredients, and a fantastic vertical home-made rotisserie & tastes awesome when served with Tzatziki sauce. You'll have marinated & tenderized chicken thighs that are skewered in a home-made vertical rotisserie & baked in the oven until tender & juicy. Wrap the grated cucumber in a towel and squeeze, in order to get rid of the excess water. Parchment baking paper or tin foil to wrap around the Gyro. Enjoy. Authentic, traditional, locally sourced Greek recipes and nutritional advice. The gyro first arrived in Greece in 1922 as many small food shops began to open to meet the demand for the simple and affordable meal. 1.5 Tbsp Oregano. The traditional souvlaki with chicken gyro (yiros) recipe is actually a pita bread sandwich, filled with lots of spicy chicken, fresh juicy tomatoes, crunchy slices of onion and cooling tzatziki sauce. Thank you for so many lovely Greek Dishes. On a cutting board, place a piece of plastic wrap over the chicken thighs and pound until about 1 1/2 cm thick with a meat mallet or heavy pan. Choose section to search. The best homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! It’s easy to make in the oven with readily available ingredients, and a fantastic vertical home-made rotisserie & tastes awesome when served with Tzatziki sauce. Take a piece of pita bread and place on parchment baking paper or foil. Cook the chicken for 3-4 minutes on each side until it is cooked through and golden brown. Combine all salad ingredients in a bowl to create a mix of all ingredients to go into each gyro. Season with salt and pepper and leave aside for 10 minutes. Whisk together Greek chicken marinade and pour into baggie. While the chicken marinates, you can prep the tzatziki, chop the veggies and whip up some lemon rice or Greek … Also, depending on your skillet you may adjust the amount of oil needed to fry the fries. Other versions of gyro adapted from the Turkish döner kebap or Middle Eastern shawarma are never made with pork, only lamb and/or beef (sometimes ground), goat, or chicken. Pour in a blender the olive oil and grated garlic and blend until combined. The dish remains popular among visiting tourists as they can simply order a gyro from the corner shop, grab it and enjoy it whilst exploring the vast amount of history found in Greece. 4 tbsp olive oil. Roll the pita bread with the parchment paper, twisting the button to ensure it is closed. In a bowl, add the cucumber, the blended garlic and oil, the yogurt, 1-2 tbsps of red wine vinegar, a pinch of salt and blend, until the ingredients are combined. Crispy, juicy and absolutely delicious! Bake for about 1- 1 and 1/2 hour, until internal temperature reaches 165°F (75°C). The gyro (YEE-row) is a classic Greek dish, with the meat traditionally cooked on a vertical spit and shaved off in individual servings.While this delicious method for preparing meat is often used in Greek restaurants, it's not easy to accomplish at home. It was so yummy! Remove the chicken from the frying pan and place on a plate. Due to travel restrictions some may not be able to visit Greece at the moment, but this doesn’t mean that you can’t bring Greece to your home, into your kitchen and onto your taste buds. Cover the bowl with plastic wrap and marinate in the … Don’t forget to season with some salt and paprika, sweet or spicy if you like an extra kick. Marinading your chicken gyro in the fridge for at least 2-3 hours will allow the aromas to infuse the gyro meat and give it the desired flavours. Place chicken in bag and let marinate 2 to 4 hours. Add the Greek Seasoning to the meat, toss to combine, and let marinate for at least 15 minutes. Cover with plastic wrap and refrigerate for at least 2 hours and up to one day. To make tzatziki sauce, … Chicken gyro is usually served wrapped, like a sandwich. Cook the chicken: Heat 1 tbsp of oil in a frying pan over a medium heat. With no further ado we bring you the below recipe which shows you how to make the best homemade chicken gyro. However as we all know, nothing compares to home-made, so you can also make your own homemade pita bread with this super easy recipe. Recipe Book. This seasoned succulent chicken gyro is the simplest way to enjoy the refreshing flavors of an authentic Mediterranean chicken meal. Spread some tzatziki sauce on the pita breads and top it with the chicken gyro, some slices of red onion, some sliced tomato and fried potatoes and wrap. Akis Recipes Users Recipes Akis' Diary Type to search. Absolutely incredible. So many recipes out there for it, and they are all simply not correct. This restaurant quality Lamb Gyro Recipe are so easy to make, anyone can enjoy them from the comfort of home!Lamb meat is thin sliced and layered in pita bread with homemade tzatziki sauce and loaded with fresh vegetables. This Authentic Greek chicken gyros recipe beats any gyros joints flavors with it’s extremely tender, juicy chicken strips & delicious marinade. Skewer the chicken thighs individually on a spit (make sure to skewer them pretty tight). The gyro, a simple dish that delivers above and beyond in flavour, it is one of the most popular fast-food items in all of Greece. The best way to serve chicken gyro is nothing other than wrapped in a delicious traditional Greek pita. Combine all salad ingredients in a bowl to create a mix of all ingredients to go into each gyro. For example Souvlaki with pork Gyros or Souvlaki with Chicken Skewers etc. The end result is absolute heaven. Until now!! No yogurt rub on the meat!! Cook the chicken for 3-4 minutes on each side until it is cooked through and golden brown. I’ve searched high and low for that one authentic, perfect chicken gyros recipe and this is it! Make the tzatziki – grate the cucumber using a box grater, wrap the cucumber in paper towels / tea towels and squeeze to remove excess liquid. Heat the oil in a large skillet over medium-high heat. The most important step in making this traditional chicken gyro recipe is nothing else but the marinade! Aug 23, 2020 - Authentic Greek Chicken Gyros Recipe is a fantastic gyro recipe to try at home that beats the flavors of all gyros takeouts. To prepare this chicken gyro recipe, start by preparing the marinade for the gyro. Prepare the pita breads. Very Nice will give this recipe to my son George he loved the Gyros we had in Greece last year. Finding the original Greek pita can be quite challenging as most supermarkets stock only the arabian style ones but you can most likely find them at your local Greek deli or amazon (here and here). I lay it flat on the bottom shelf of my refrigerator for 2 hours. I’ve used it a few times now and made a couple slight modifications to it which adjusted it to my preferences, but the credit is all yours Eli. Place a large oven tray (upside down) at the bottom of the oven and place the pita breads on top of the tray. Made this last night. Then pierce and layer the chicken one above the other in opposite directions (watch the video) and then bake in a pre-heated oven at 200C for 1.5-2 hours. 3 Tbsp of coarse Mediterranean sea salt (~60g) In another large bowl combine chicken thighs and marinade, stirring well to coat. This gyro is perfect for a delicious lunch, or a healthy dinner that everyone will go crazy over! 1 tsp coriander. This is a hearty meal that only the largest of appetites should try! Remove the chicken from the marinade. Gyros is one of the most popular Greek street food dishes, consisting of meat such as pork and chicken (in Greece) or lamb and veal (popular in other countries) cooked on a vertical spit. Gyros are mainly made using beef, chicken or pork, and are topped with fresh vibrant tomatoes and onion, a sprinkle of french fries, a generous dollop of tzatziki, all wrapped in a soft pita bread. 2 tsp dried oregano. For an easier version of this traditional Greek souvlaki with chicken gyro recipe you can serve with Greek yogurt or some mustard and mayonnaise sauce. In a ziploc bag,add the ingredients for the chicken marinade, such as greek yogurt,salt,black pepper powder,oregano,olive oil,white vinegar,minced garlic,cumin powder,smoked paprika and sugar. Simply irresistible! It uses the same spices but is made with ground lamb and/or beef. In a large bowl, combine marinade ingredients and stir well. Thank you very much for sharing these with us all! What you shared is the real thing!! The perfect meal whether you are enjoying a bite of Greece from afar or wondering how to make the delicious meal yourself. Stir or beat until all of the ingredients are incorporated and the mixture thickens slightly. Greek chicken gyro by Greek chef Akis Petretzikis. Cook the chicken: Heat 1 tbsp of oil in a frying pan over a medium heat. For the marinade. Let it rest for about 8 minutes and then carve slices with a sharp knife. Homemade Chicken Gyro with Tzatziki is light and fresh and packed with bold Greek flavors. Chicken Gyros Recipe With Tzatziki Sauce - Real Greek Recipes On a cutting board, place a piece of plastic wrap over the chicken thighs and pound until about 1 1/2 … Easy Greek Chicken Gyros made at home! Of course tzatziki is the preferred sauce to garnish your chicken gyro and we have included one below. 1 tsp ground cumin. This is one of my favorite Instant Pot chicken gyros recipes that gives you that authentic flavor you are craving. Add the chicken to the bag,close the ziploc and rub the bag well on the chicken to coat the chicken with marinade. Most Greeks enjoy their traditional Greek chicken gyro souvlaki with some potato chips so feel free to try adding some as well. Remove the skin and seeds of the cucumber and grate it into a large bowl. In the meantime prepare the tzatziki sauce for the chicken gyro. Once done just slice that chicken and eat with some tzatziki or in a Keto naan or even in a salad bowl. This delivered more flavor punch without changing the profile at all. When making gyros at home, the secret key to delicious-ness is in the marinade. Place in the fridge and marinade for a minimum of 2 hours to a maximum of 24 hours if preparing for the next day. The ideal time is 24 hours. Preheat the oven to 250C. Keywords: Chicken gyro recipe, Greek chicken Gyro marinade, Post it on Instagram and tag @mygreekdish, Eli, this chicken gyros recipe is AMAZING!!! Remove the chicken from the marinade. The combination of juicy Greek lemon chicken, creamy cucumber dill tzatziki, fresh crisp veggies, and tangy feta wrapped in warm pita bread is out of this world. It is an easy to make chicken gyro recipe … Grill chicken over medium-high heat until cooked through. In Greek, the word gyro or γύρο (pronounced YEE-roh) means "turn or revolution," and that's just what this fabulous cone of pork does on an upright rotisserie grill. When the oil is hot, add the strips of … I then use a 1 gallon ZipLoc freezer bag for the brining, adding the cooled brine (with the lemon halves and all) and chicken to the bag, then carefully seal all air out of the bag. Homemade Chicken Gyro Recipe with Tzatziki. This gets brine to all the surface area of each piece of the chicken. I make the brine as indicated using the above modifications, and let it cool. Use a cooking brush to oil the pita breads on both sides and season with salt and oregano. Our very best traditional homemade Greek chicken gyro recipe with fluffy pita breads and creamy tzatziki sauce for you to recreate this authentic Greek delight from scratch! Let it sit for at least 20 minutes and it will be ready to serve. Instant Pot Chicken Gyro Recipe Here is an easy sandwich gyro recipe you can make at home and pair with a warm pita and top with fresh greens, sliced onions, and slather on the perfect amount of tzatziki sauce. Finally, if you can't find greek … Warm up some pita to carry the chicken, add in tztaziki sauce, some veggies, and olives, and you’ve got your chicken gyros… Required fields are marked *. For an amazing slow cooker version of this gyro try Slow Cooker Greek Chicken Gyro with Tzatziki. Mash or beat until very finely ground. Cooking time will depend on the size of each piece. 2 lbs boneless skinless thighs, thinly sliced Eli, thanks again for sharing all these wonderful recipes, I’m grateful and excited to make many of them! That’s a satay. Jim Stanfield. Stir in chicken strips and toss to evenly coat. Remove the chicken from the bag (dump it all into a bowl if easier) and on some paper towel, give it a quick squeeze to absorb some of the brine Then cook as the recipe calls for. 1 tsp dried mint. https://www.recipetineats.com/greek-chicken-gyros-with-tzatziki 6 cloves of garlic, peeled and split To prepare the tzatziki sauce for the pork gyros, pour in a food processor the olive oil and garlic and … Then combine the cucumber with remaining tzatziki ingredients in a bowl. HOW TO MAKE OUR CHICKEN GYRO RECIPE. Brilliant, using what is more a quick brine than a marinade, this delivers that perfect product; tender yet crispy, tasty and grilled, slightly salty and herby garlicky goodness! I found THIS gem and knew it was the one! Store the tzatziki sauce in the fridge and always serve cold. Super succulent chicken breast tenders, loaded with all the bright Greek flavors we love (the secret is in the marinade we talk about later.) This Authentic Greek chicken gyros recipe beats any gyros joints flavors with it's extremely tender, juicy chicken strips & delicious marinade. Simple and made for everyone from a first time chef or master of all, this chicken gyro recipe will definitely have you planning your next trip to Greece. Assemble the gyros: Slice the chicken into strips. I’m trying the pork recipe tomorrow, your lemon crispy potatoes, and dozens more. Authentic Greek gyros are made with pork and chicken, but I prefer this version. Prepare this super easy Greek chicken gyro recipe for your friends and enjoy over some cold beer! This easy gyro recipe is a delicious and filling lunch idea! Mosaiko recipe (Greek Chocolate and Biscuits Dessert), Traditional Tiropita recipe (Greek cheese Pie with feta), Unit Conversions and useful substitutions. The traditional Greek chicken gyro recipe with homemade Greek pita bread along with a tasty tzatziki sauce! This Greek-American take on the dish uses ground lamb or beef and is quick and easy to make in a home kitchen. When you're ready, heat a little bit of extra virgin olive oil in a non-stick skillet over medium-high heat … ½ tsp ground ... For the pitta … Ingredients. Place some salad in the middle, top with chicken and tzatziki. Plus it's perfect for making ahead of time and heating it when you make your gyros. I can almost see it now – that yummy grilled chicken, the … Souvlaki stands for “meat-on-a-skewer”, however the majority of Greeks and especially those from Athens call any type of pita wrapped meat a souvlaki, specifying the type of meat and method of roasting separately. Some better than others, but none correct…. You can find thin sliced chicken in most supermarkets now, however if you can't find it you can also pound chicken tenders. Souvlaki with gyro is one of the most popular street foods in Greece ( skewers / suvlaki / suflaki ), that is known and loved around the world. Thank you for sharing your wonderful recipes. Place chicken, yogurt, lemon juice, olive oil, vinegar, salt, pepper, and oregano in bag and let marinate at least 30 minutes, preferably 2-4 hours. 1 tsp sweet paprika. Here are my slight changes to amounts, no ingredient additions or removals, just changes to the amounts of these items. Don't forget to make tzatziki! Form into a flat loaf - I like to put the meat onto a piece of wax paper, and flattening it into a 3" high … Your email address will not be published. Preheat oven to 300 degrees F. Place the lamb mixture in the bowl of a food processor and add the … For this chicken gyro recipe, the chicken is first marinated with onions and peppers along with Greek herbs and spices, to soak up all the wonderful Mediterranean flavours and then baked on a spit at high temperature, to get all crunchy and nicely coloured. Traditional Greek gyro's are hard to come by. Bake for 2-3 minutes. Your email address will not be published. Prepare all ingredients for Chicken Gyro Marinade; Prepare Chicken Gyro Marinade by combining extra virgin olive oil, lemon juice, red wine vinegar, minced garlic, Greek … In between the chicken pieces skewer the onion and peppers. In a mortar and pestle or a food processor add the coriander seeds, grated garlic clove, lemon zest, smoked paprika, chili flakes and dry thyme. Breads on both sides and season with salt and pepper and leave aside for 10 minutes for Greek... T forget to season with salt and paprika, sweet or spicy if you ca find. Pita bread along with a tasty tzatziki sauce for the next day piece of the with! Our Greek husbands making ahead of time and heating it when you make your gyros mixture thickens slightly some beer... And grated garlic and blend until combined sauce for the next time comment! The mixture thickens slightly of the excess water to a maximum of 24 hours preparing! 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Marinade for the next time i comment refreshing flavors of an authentic Mediterranean chicken meal minutes and carve!